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What’s Pâticheri?
The Backdoor
My Research & Publications
Garden to Table
Flower Cookery
Stories
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Salads
Coloring and Cooking with Nopal
Kachnar ka Achar & other ways to enjoy Mantharai flowers
A Piquant Parsley dressing for a Whole Roasted Cauliflower
The Mixta Majicama Summer Salad
The Best Balsamic Vinaigrette Ever
A Herb-ivore’s love affair
Coming of age in Pondicheri
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