Garden to Table
Of sirukan peelai & knotgrass rice beer
Vanchina Chaaru with foraged wild greens
Panampazham rice cakes
How to process a panampazham or toddy palm fruit
![Pavazhamalli rasam [parijaat flower rasam]](https://i0.wp.com/www.paticheri.com/wp-content/uploads/2020/12/paticheri_pavazhamalli-rasam-2020.jpg?resize=690%2C900&ssl=1)
Pavazhamalli rasam [parijaat flower rasam]
Maavilai rasam & the Rasam Series
Pots of Pickled Peppadews
Kabocha Mousse Cups
A Piquant Parsley dressing for a Whole Roasted Cauliflower
Series on Eating Weeds in the Hindu Newspaper
